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Weddings

MENU SERVICES

CATERING MENUS

Mexican Fiesta

Corn and Flour Tortilla

Chicken

Beef

Vegetables

Guacamole                                           

Queso Fresco

Salsa                                                       

Sour Cream

Pico de Gallo and Chips

Bean Salad

Garden Salad

From $19.00 per person

Casual Lunch

Garden Salad

Caesar Salad

Vegetable Platter with Dip

Ham and Cheese Sandwich

Grilled Vegetable Sandwich

Roast Beef Sandwich

Mini Dessert Squares

From $20.00 per person

Italian Afternoon

Italian Cold Cuts and Cheeses

Rustic Italian Bread

Grilled Vegetables

Garden Salad

Manicotti

Chicken Parmesan

From $26.00 per person

Soft Drinks 

Fruit Trays

Pies and Squares

Coffee Stations

Spinach Salad with Strawberries and Goat Cheese

Private Parties

CATERING T0-GO

Image by Loija Nguyen

Proteins

Baked Chicken with Lemon and Herbs

Chicken Cutlets

Chicken Parmesan

Veal Cutlets

Pulled Pork

Beef

Image by Kelly Visel

Sides

Mini Potatoes with Butter and Herbs

Seasonal Vegetables

Garden Salad

Caesar Salad

Spinach Salad with Goat Cheese and Strawberries

Root Vegetables

Mushrooms and Peas

Asparagus and Almonds

Penne Pasta

Manicotti

Baked Pasta

Image by Elena Sambros

Extras

Mini Desserts

Fresh Pies

Soft Drinks

Minimum order 10 people

Trays of  10 - 20 - 30 - 40  or more

Corporate Events

WEDDING MENU PACKAGES

Image by Danie Franco

Buffet Menu

"Marry Me Menu"

Choice of Entree (2)

Choice of Salads (2)

Choice of Side (1)

From $50.00 

Image by Sandy Millar

Buffet Menu

"Tie the Knot Menu"

Choice of Entree (2)

Choice of Salads (2)

Choice of Side (2)

From $85.00 

Image by Evelina Friman

"Tie the Knot Menu"

(includes)

Grazng tables for your guests to enjoy for an hour, consisting of : Italian Meats and Cheeses, Variety of Artisan Breads and Crackers, Olives, Mini Pickles, Pickled Vegetables, Crudite Platter with Dips, Fresh and Dry Fruits.

Dessert Station - consisting of mini dessert squares, cakes, fruit pies, coffee and tea.

Minimum 60 people.

Buffet and Family Style Service

Wedding Menu Options

Both options include chinaware, cutlery, water glasses, and staff to assist in all aspects of service.

Minimum 60 people.

Plated Service - available upon consultation.

Corporate Events

WEDDING MENU PACKAGES

Image by Danie Franco

Family Style Service

Choice of one of our salads

Choice of two of our hot sides

Choice of two of our main courses

Dessert Tray

Coffee and Tea

Add our grazing table to the family style service

From $65.00 

Minimum 60 people.

Buffet and Family Style Service

Wedding Menu Options

Both options include chinaware, cutlery, water glasses, and staff to assist in all aspects of service.

Minimum 60 people.

Plated Service - available upon consultation.

CLICK FOR DETAILS

Corporate Events

CHRISTMAS MENU EVENTS

Christmas Decorations

Jingle Bells

Italian Bread

Garden Salad

Pasta Salad

Mini Roasted Potatoes

Seasonal Vegetables

BBQ Chicken or Pulled Pork

Dessert squares and pies

Image by Rodion Kutsaiev

Merry Christmas

Italian Bread

Garden Salad

Baked Pasta

Chicken Cutlets

Asparagus and Almonds

Christmas Cookies

Christmas Gifts

Golden Christmas

Antipasto Platter

Variety of Breads

Grilled Vegetables

Shaved Beef Live Station

Baked Chicken with Lemon and Herbs

Mini Potatoes with Herbs and Butter

Garden Salad

Cakes, Pies and Squares

Corporate Events

FOOD STATIONS

Image by David B Townsend

     Grazing Table               

Antipasto- variety of cheeses and meats 

Bocconcini and Tomato Skewers

Mini Quiches

Fruit Skewers

Rustic Italian Breads

Olives and Pickles

Selection of Sweet Treats  

Tortilla Chips in Basket

Mexican Station

Flour and Corn Tortillas

Beef, Chicken and Grilled Vegetables

Sour Cream, Guacamole, Salsa and Pickled Red Onions

Chips and Salsa

Enchiladas

Roast Beef

Carving Station

Sirloin carved by Chef

Sauteed Mushrooms and Onions     Horseradish

Mashed Potatoes, served with toppings

Homemade Churros with Caramel and Chocolate Sauce

Brownie Squares and Cookies

Fresh Fruit Skewers with Dipping Sauces                                                       

Min. Numbers for food stations is 30 people                                                    

For groups of 50 or more we recommend 2 or 3 stations 

CATERING,
THAT CREATES EXPERIENCES

MJ INGRIBELLI CATERING SERVICE

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